Help support the small independant vendors of the historic St. Lawrence Market

News

  • Grilled Niagara Peaches with Blue Cheese & Honey

    Serves: 4 Ingredients: 1 cup balsamic vinegar 2 Tbsp honey 2 large fresh peaches, with peel, halved and pitted 1 tbsp extra virgin olive oil. 60 ...
  • Maritime Lobster Chowder

    Maritime Lobster Chowder When I was young, living in New Brunswick, I fell in love with a girl whose grandfather was a lobster fisherman in the No...
  • CBC NEWS features The Chef Scott Shop

    CBC NEWS recently did a story on The Chef Scott Shop and the plight of the St. Lawrence Market vendor as they try to survive during the Covid 19 pa...
  • Sweet Italian Sausage & Fennel Penne

    Serves: 4 Ingredients: Kosher salt 4 Tbs. extra-virgin olive oil 4 sweet Italian sausage, casings removed 2 medium yellow onions, halved and thin...
  • Lemon Yogurt Chicken Thighs

    Lemon Yogurt Chicken Thighs  Serves: 3 - 4 Ingredients: 6 Boneless Skinless Chicken Thighs 1 1/2 cusp plain Greek Yogurt 1 Lemon, juiced 2 Tsp le...
  • Spinach & Feta Turkey Burgers

    Serves: 4 Ingredients: 2 lb lean ground turkey 2 cup baby spinach, chopped 1/2 cup crumbled feta cheese 1 egg 4 Tablespoons fresh parsley, choppe...
  • Grilled Shrimp & Avocado Salad

    This quick, easy and tasty salad is perfect enjoy on a hot summer evening. If you have never tried grilled romaine lettuce before you are in for a ...
  • Grilled Watermelon Pizza with Red Onion + Feta + Crispy Prosciutto + Mint

    Grilled Watermelon Pizza with Red Onion + Feta + Crispy Prosciutto + Mint   Grilled Watermelon Pizza has to be one of my all time summer favourites...
  • Roasted Beet & Black Pepper Goat Cheese Salad with Toasted Walnuts

    Roasted Beet & Black Pepper Goat Cheese Salad Beet Salad with goat cheese is one of my favourites! To me the best beet salad is very simple and...
  • Canadian Food Trivia

    Hello Fellow Foodies, Happy Canada Day! We hope you enjoy your holiday with family, friends and lots of great food, while you are chowing down,...
  • Prosciutto Wrapped Figs Stuffed with Goat Cheese + Lemon + Basil

    Prosciutto Wrapped Figs Stuffed with Goat Cheese + Lemon + Basil  Here is a Quick & Easy summer recipe that tastes oh soooo fresh. Great whe...
  • Everything you ever wanted to know about Lobster!

    Everything you ever wanted to know about lobster Its hard to believe that the Lobster we enjoy today was once considered peasant food. In was so a...